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Is raw sushi safe while breastfeeding?

Is Raw Sushi Safe While Breastfeeding?
The question of whether breastfeeding mothers can safely consume raw sushi is a nuanced one, balancing the enjoyment of this delicacy with health considerations for both mother and baby.
Understanding the Risks and Benefits
While many women are advised to avoid sushi during pregnancy due to the risks associated with raw fish, the guidelines shift somewhat once a mother begins breastfeeding. According to recent insights, there is generally no reason for breastfeeding mothers to avoid sushi from reputable sources. In fact, certain types of fish can provide health benefits for both the mother and her nursing infant.
However, it is crucial to be aware of the potential risks. The primary concern with consuming raw fish is the possibility of foodborne illnesses, such as listeriosis, which can pose risks to both the mother and the baby. Additionally, some fish may contain high levels of mercury, which can be harmful if consumed in large quantities. Therefore, it is advisable for nursing mothers to choose sushi made from low-mercury fish and to ensure that the fish is sourced from a reputable establishment.
Precautions to Take
If a breastfeeding mother decides to indulge in sushi, there are several precautions she should consider. First and foremost, it is essential to handle raw fish with care, ensuring that hands and surfaces are clean to minimize the risk of contamination. Furthermore, mothers should be selective about the types of fish they consume, opting for those known to have lower mercury levels, such as salmon or shrimp, while avoiding high-mercury options like swordfish or king mackerel.
Conclusion
In summary, while raw sushi can be safely enjoyed by breastfeeding mothers, it is important to approach it with caution. By choosing sushi from reputable sources, being mindful of the types of fish consumed, and practicing good hygiene, mothers can enjoy this culinary delight without significant risk to their health or that of their baby. As always, if there are any concerns or specific dietary restrictions, consulting with a healthcare provider is recommended.

What foods should I avoid while breastfeeding a baby gassy?

If you notice that each time you eat something your baby becomes fussy, try avoiding the food for a while and see what happens. Many mothers have reported foods such as kale, spinach, beans, onions, garlic, peppers or spicy foods cause infant gas, while many babies tolerate these foods just fine.

What should a breastfeeding mother avoid eating?

Caffeine. It’s not just tea and coffee that contains caffeine – it’s in chocolate, and various energy drinks and soft drinks. It’s sensible to cut caffeine out while breastfeeding because it’s a stimulant so can make your baby restless. If you do drink caffeine, try not to have more than 300mg a day.

What seafood should I avoid while breastfeeding?

You’ll want to avoid fish that are high in mercury, such as king mackerel, shark, swordfish, orange roughy, tilefish, and marlin. When you do eat fish, the safest choices are salmon, tilapia, cod, catfish, flounder, herring, and pollock.

Can babies drink breast milk after eating fish?

Fish and mercury
Fish is an excellent source of protein and provides essential vitamins and minerals. Yet most fish contain some level of mercury. When a mother eats fish, the mercury in the fish can be passed into her breast milk.

Can I eat raw sushi while breastfeeding?

Although women are cautioned against eating sushi and other raw seafood (such as sashimi, oysters, clams, and mussels) when pregnant, there is no need to forgo this type of seafood when breastfeeding. Sushi can be a part of a well-balanced diet.

How much raw tuna can I eat while breastfeeding?

Tuna: if you are trying for a baby or are pregnant, you should have no more than 4 cans of tuna a week or no more than 2 tuna steaks a week. This is because tuna contains higher levels of mercury than other fish. If you are breastfeeding, there is no limit on how much tuna you can eat.

Is raw salmon good for breastfeeding mothers?

Salmon is great for breastfeeding moms because it contains large amounts of DHA, a type of fat important for the development of a baby’s nervous system. Wild-caught, farm-raised or canned salmon is good for you. Both salmon and sardines can increase breast milk production.

Can I eat raw ahi tuna while breastfeeding?

One food that you absolutely want to steer clear of while breastfeeding is fish high in mercury like tuna, swordfish and mackerel. Even in small amounts, mercury toxins can pass through breast milk to your baby and affect their brain and nervous system.

Does eating raw food affect breast milk?

Consumption of raw foods by nursing mothers does not pose a serious problem for breastfeeding infants, although there is the potential for the mother to suffer from food poisoning.

Can salmonella be passed through breast milk?

There are cases reported to be infected via direct nursing by a mother with (5) or without (9) mastitis. Nevertheless, breast milk that was improperly collected and left in room temperature for a prolonged period before storage has accounted for several Salmonella outbreaks in neonatal intensive care units (1, 4, 9).

Natasha Lunn

Tash is an IBCLC and Business Coach helping fellow IBCLCs create fun, profitable businesses that are more than just an expensive hobby. Before becoming an IBCLC and starting her private practice - The Boobala, Tash graduated as an Osteopath in 2008 and has been in Private Practice in South West Sydney. She was also a volunteer Breastfeeding Counsellor and Community Educator with the Australian Breastfeeding Association for 6 years. Through her business, Your Lactation Biz, Tash coaches and creates products to help new and seasoned IBCLCs build businesses that suit their personality and lifestyle.

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