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Does breast milk adjust to a sick baby?

The Adaptive Nature of Breast Milk During Illness
Breast milk is often hailed as a miraculous substance, not just for its nutritional value but also for its remarkable ability to adapt to the changing needs of a growing infant. One of the most fascinating aspects of breast milk is its capacity to adjust when a baby is sick. This adaptability plays a crucial role in supporting the infant’s immune system during times of illness.
How Breast Milk Changes
When a baby becomes ill, the composition of breast milk changes in response to the specific pathogens the baby is exposed to. This process begins with the baby’s saliva, which contains information about the illness. When the baby suckles, their saliva is transferred to the mother’s nipple, signaling her body to produce antibodies and other immune-boosting components tailored to combat the infection. As a result, the levels of leukocytes—white blood cells that help fight infections—increase in the breast milk, enhancing its protective qualities.
Research indicates that breast milk not only provides essential nutrients but also contains bioactive factors that bolster the infant’s immune response. For instance, colostrum, the first milk produced after birth, is rich in antibodies and living white blood cells, which are crucial for protecting newborns from infections. As the baby continues to breastfeed during illness, the milk evolves to include more of these protective elements, effectively creating a personalized defense system against the specific illness the baby is facing.
Benefits of Continued Breastfeeding
Continuing to breastfeed when a baby is sick offers numerous benefits. Not only does it provide hydration and nutrition, but it also helps maintain the mother’s milk supply. The act of breastfeeding stimulates the production of milk, ensuring that the baby receives the necessary nutrients and immune support. Moreover, studies have shown that breastfed infants tend to experience milder symptoms and recover more quickly from illnesses compared to those who are not breastfed.
Conclusion
In summary, breast milk is a dynamic and responsive fluid that adjusts to meet the needs of a sick baby. By enhancing its immune-boosting properties in response to the baby’s condition, breast milk serves as a vital resource for health and recovery. This remarkable adaptability underscores the importance of breastfeeding, not just as a source of nutrition but as a critical component of an infant’s immune defense system.

Does breastmilk lose nutrients when pumped?

According to the CDC (Centers for Disease Control and Prevention), freshly expressed breast milk can be safely kept at room temperature (77°F or colder) for up to 4 hours. Generally, when freshly pumped, breast milk is at its peak regarding nutrients.

Does breastfeeding speed up recovery?

Breastfeeding allows your body to recover from pregnancy and childbirth more quickly. The hormones released when you breastfeed help your uterus shrink back to its pre-pregnancy size.

How to tell if baby isn’t tolerating breast milk?

Fussiness before eating because of hunger, during the feeding and then more fussy as they become more uncomfortable can be common. “Children with MSPI may cry 18 hours or more a day and may develop weight loss, congestion, repeated vomiting, reflux, and certain kinds of skin rashes.

Does breastfeeding while sick affect the baby?

With most common illnesses like a cold or flu, it is safe to continue breastfeeding your baby as long as you take proper hygiene precautions like handwashing.

Are breastfed babies less likely to get RSV?

Infants receiving (exclusive or partial) maternal milk had lower risk of RSV bronchiolitis. Partial breastfeeding reduces risk of hospitalisation.

Does breastmilk help babies get over sickness?

While it won’t completely stop her becoming sick, breast milk’s protective properties mean breastfed babies tend to be unwell less often,1 and recover faster, than formula-fed babies.

What is the 120 pumping rule?

The first 12 weeks of your breastfeeding journey requires frequent breastmilk removal, stimulating healthy milk production. Studies show moms who exclusively pump for a minimum of 120 minutes per day can make enough to feed their babies primarily breastmilk.

Why can’t you eat chocolate while breastfeeding?

Caffeine. It’s not just tea and coffee that contains caffeine – it’s in chocolate, and various energy drinks and soft drinks. It’s sensible to cut caffeine out while breastfeeding because it’s a stimulant so can make your baby restless.

How do I know if my breastmilk is upsetting my baby’s tummy?

If symptoms occur such as fussiness, irritability, crying, gas, increased spitting up and/or drawing their legs up due to tummy pain, write down everything you ate that day. This lets you carefully look at your diet instead of getting rid of foods that may not be the cause of your baby’s distress.

What is the 5 5 5 rule for breast milk?

Something I recommend to moms is the 5-5-5 rule. Try and use milk within five hours at room temperature, five days in the fridge, and by five months in the freezer.

Natasha Lunn

Tash is an IBCLC and Business Coach helping fellow IBCLCs create fun, profitable businesses that are more than just an expensive hobby. Before becoming an IBCLC and starting her private practice - The Boobala, Tash graduated as an Osteopath in 2008 and has been in Private Practice in South West Sydney. She was also a volunteer Breastfeeding Counsellor and Community Educator with the Australian Breastfeeding Association for 6 years. Through her business, Your Lactation Biz, Tash coaches and creates products to help new and seasoned IBCLCs build businesses that suit their personality and lifestyle.

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