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Can you have Thai tea while pregnant?

Can You Have Thai Tea While Pregnant?
Pregnancy often brings a host of dietary considerations, and many expectant mothers find themselves questioning the safety of their favorite beverages, including Thai tea. This popular drink, known for its rich flavor and vibrant color, typically contains black tea, sugar, and sometimes milk or cream. Here’s what you need to know about enjoying Thai tea during pregnancy.
Moderation is Key
The consensus among health experts is that Thai tea can be consumed in moderation during pregnancy. The primary concern with Thai tea is its caffeine content, as it is made from black tea. While moderate caffeine intake is generally considered safe—typically up to 200 mg per day—it’s important to be mindful of how much caffeine is in each serving of Thai tea. Estimates suggest that a serving may contain between 12 to 18 mg of caffeine, but this can vary significantly depending on the brand and preparation method.
Consult Your Healthcare Provider
Before indulging in Thai tea, it’s advisable to consult with your healthcare provider. They can offer personalized guidance based on your health and pregnancy. This is particularly important if you have specific conditions, such as gestational diabetes, as many commercially prepared Thai teas can be high in sugar, which may exacerbate such conditions.
Potential Risks and Considerations
While enjoying Thai tea in moderation is generally safe, there are a few considerations to keep in mind:
1. Caffeine Sensitivity: Some women may be more sensitive to caffeine during pregnancy, experiencing increased heart rate or anxiety. If you notice any adverse effects, it may be best to limit or avoid caffeine altogether.
2. Sugar Content: Many Thai teas, especially those served in restaurants or cafes, can be loaded with sugar. High sugar intake during pregnancy can lead to complications, including gestational diabetes.
3. Homemade vs. Store-Bought: If you’re making Thai tea at home, you have more control over the ingredients, allowing you to adjust the sugar and caffeine levels to suit your dietary needs.
Conclusion
In summary, Thai tea can be enjoyed during pregnancy, but moderation is crucial. Always check with your healthcare provider to ensure that your dietary choices align with your health needs. By being mindful of caffeine and sugar intake, you can savor this delightful beverage while keeping your pregnancy healthy and enjoyable.

How healthy is Thai milk tea?

It’s a sweet and creamy beverage made with milk and sugar. Black tea has a variety of potent antioxidants and plant chemicals that may support health and help fight disease. Nevertheless, Thai tea contains a significant amount of added sugar. One serving has 6 teaspoons, which is 50% of your daily added sugar intake.

Is jasmine tea safe for pregnancy?

Pregnancy and breast-feeding: There isn’t enough reliable information to know if jasmine is safe to use in medicinal amounts when pregnant or breast-feeding. Stay on the safe side and stick to food amounts.

Can you have pad thai pregnant?

Punch up the health benefits of pad Thai by ordering extra protein (chicken, beef, shrimp, or tofu), and ask your server to leave off the raw bean sprouts, which can harbor Listeria. Cautions: Avoid papaya salad. When unripe, the fruit contains a substance that may trigger uterine contractions.

What not to drink during pregnancy?

Avoid alcohol when you’re pregnant and limit coffee and tea so you don’t have too much caffeine.

Is Thai tea healthy?

Like many forms of herbal tea, Thai tea is rich in antioxidants that can help you maintain a healthy immune system. Studies have shown that Thai tea has similar levels of antioxidants as green tea and other herbal teas popularized specifically for their anti-inflammatory benefits.

How much caffeine is in a Thai tea?

20-60 mg
Furthermore, to make Thai iced tea, the leaves are steeped longer, for a stronger cup – this can also impact the level of caffeine in your cup. So, a great Thai tea could contain anywhere from 20-60 mg of caffeine, depending on how it is prepared. Whole, condensed, or evaporated milk won’t add any caffeine.’);})();(function(){window.jsl.dh(‘UdRnZ8HHGYimwPAP1PibmAk__27′,’

Is Thai coconut milk pasteurized?

UHT coconut milk is a product that comes from a process called ultra-high temperature pasteurization, which involves briefly heating the milk to a very high temperature while preserving the taste and nutrients of the milk.

Does just Thai tea have caffeine?

Does Thai tea contain caffeine? Yes, Thai tea contains caffeine since it is usually made with black tea leaves. The amount of caffeine can vary depending on the strength of the brew and the proportion of tea leaves used. On average, a cup of Thai tea can contain anywhere from 20 to 60 milligrams of caffeine.

Can I have Thai milk tea when pregnant?

The answer to this question is yes, you can drink bubble tea while pregnant provided that it is made with pasteurised juice or milk. This comes down to the fact that it’s not perceived as safe to drink either unpasteurised juice or unpasteurised milk when you’re pregnant.

What tea should be avoided during pregnancy?

Even herbal teas may pose a risk to pregnant people. For instance, evidence suggests that large amounts of peppermint tea can stimulate menstruation, and excessive chamomile tea intake has been linked to miscarriage; red raspberry leaf tea could also potentially promote uterine contractions.

Natasha Lunn

Tash is an IBCLC and Business Coach helping fellow IBCLCs create fun, profitable businesses that are more than just an expensive hobby. Before becoming an IBCLC and starting her private practice - The Boobala, Tash graduated as an Osteopath in 2008 and has been in Private Practice in South West Sydney. She was also a volunteer Breastfeeding Counsellor and Community Educator with the Australian Breastfeeding Association for 6 years. Through her business, Your Lactation Biz, Tash coaches and creates products to help new and seasoned IBCLCs build businesses that suit their personality and lifestyle.

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